TYSON FOODS, INC.

Tyson Foods, Inc. produces, processes, and markets food products with an emphasis on protein. The enterprise functions across four primary reportable segments: Beef, Pork, Chicken, and Prepared Foods. Its product offerings encompass fresh, frozen, and value-added meats, primal and sub-primal cuts, fully cooked items, case-ready proteins, sandwiches, appetizers, snacks, and specialty items such as hides. It also manages poultry breeding stock operations. Tyson Foods distributes its offerings to retail grocers, warehouse clubs, foodservice distributors, restaurant chains, schools, healthcare facilities, and military commissaries, with Walmart representing its largest individual customer.

Headquartered in Springdale, Arkansas, the organization employs roughly 133,000 team members, including approximately 116,000 domestic employees and 17,000 international personnel primarily situated in Thailand and China. Tyson Foods distributes products across roughly 140 nations and territories. Its foreign assets and operational footprint span international facilities, trading hubs, and joint ventures located in markets such as China, Malaysia, Thailand, South Korea, Mexico, the Kingdom of Saudi Arabia, Brazil, and Europe.

Summary of the business section of Tyson Foods's latest annual report, written by StockData.

“Actually paid” adjusts reported pay for changes in the value of equity awards. Shareholder return assumes $100 invested at the start of the measurement period, as disclosed by the company.

“As of September 27, 2025, we employed approximately 133,000 team members globally.”